STARTERS

WINGS* 6/$8 12/$15

Seasoned Jumbo wings deep fried to a golden brown and tossed in one of our house-made sauces: BBQ, garlic parmesan, buffalo, inferno, or our signature namesake Rambler sauce.

FAMOUS JERK WINGS* FAN FAVORITE! 6/$8 12/$15

Seasoned Jumbo wings deep fried to a golden brown, tossed in our famous, house-made Jerk Sauce, and finished to a perfect char on the grill. Jerk Sauce may be subbed for Mad Mango or ChuckCat Sauce.

PUB CHIPS FAN FAVORITE!  $10

Served with house-made bacon bleu cheese fondue, buffalo drizzle, and chives.

PIZZA PUFF $6

Flaky and crispy on the outside, hot and cheesy on the inside. Choice of cheese or sausage.

CHEESE CURDS $9

Wisconsin cheddar cheese curds breaded and fried to golden brown. Served with a side of ranch.

BUFFALO CAULIFLOWER $12

Hand-breaded fresh cauliflower, tossed in our house-made buffalo sauce. Served with ranch.

Buffalo Shrimp* $12

Breaded shrimp tossed in our house-made buffalo sauce. Served with ranch.

Chicken Fingers With Fries* $11

House-made chicken fingers fried to golden brown and served with choice of two sauces. Add your favorite wings sauce at no charge!

Potato Skins $10

Golden fried potato skins stuffed to the brim with bacon, cheddar, chives, and sour cream.

Avocado Toast $11

Avocado spread, feta cheese, tomatoes, sea salt and cracked pepper, on toasted marble rye. Add egg for $2. Add bacon for $2.

WARM PRETZEL FAN FAVORITE! $8

Two warm baked pretzels, fresh out of oven from our neighbors at Bulldog Bakery. Served with whole grain mustard and cheese sauce.

Roasted Garlic Hummus $9

House-made hummus with cucumbers, carrots, celery, cauliflower, and seasoned pita crisps.

NACHOS* $10

Tortilla chips, cheese sauce, lettuce, cherry peppers, house-made pico de gallo, and sour cream. Add ground beef, chicken for $4.

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SOUP, SALADS & WRAPS

All wraps are served on a soft flour tortilla and served with fries or side salad. Make any wrap a salad for no charge.

Cup $5

BOWL $6

FLIGHT (3 CUPS) $10

CHILI (SEASONAL), BROCCOLI CHEDDAR, FRENCH ONION, AND FEATURED SEASONAL SOUP.

CAESAR* $10

Crisp romaine topped with parmesan, croutons. Served with Caesar dressing. Add chicken for $5.

BUFFALO OR BBQ CHICKEN* $15

Your choice of grilled or fried chicken, iceberg and romaine lettuce, red onion, cheddar, celery, tomato, carrots, cucumber, and crumbled bleu cheese. Served with your choice of ranch or bleu cheese dressing.

SOUTHWEST* $12

Mixed greens, sweet corn, avocado, cherry tomatoes, cherry peppers, house-made pico de gallo, with jalapeno ranch. Add chicken for $5.

Dressing Choices

honey mustard, bleu cheese,ranch, balsamic vinaigrette, caesar, spicy 1000island, creamy garlic, jalapeno ranch.

LETTUCE WRAPS* $12

Three crunchy lettuce leaves stuffed with your choice of:

Mediterranean:

grilled chicken, red onion, kalamata olives, cucumber, tomatoes, peppers, and feta cheese, or with balsamic vinaigrette on the side.

Fiesta style:

grilled chicken, sweet corn, avocado, shredded cheddar, cherry peppers, house-made pico de gallo, and sour cream.

Buffalo:

Your choice of grilled or fried chicken, red onion, celery, tomato, carrots, cucumber, and crumbled bleu cheese. Served with your choice of ranch or bleu cheese dressing.

CC-BLT:

Strips of applewood smoked bacon, tomato, avocado spread, cream cheese. Add egg for $2,

BOWLS

GNOCCHI MAC  $11

Potato dumplings tossed then baked in a house-made three cheese sauce. Make it loaded! Add bacon & sour cream for $2.

VERMONT CHEDDAR MAC  $11

Mini pasta shells smothered in a creamy Vermont white cheddar cheese sauce. Add grilled buffalo chicken, fried Rambler chicken, or buffalo shrimp for $5.

DESSERT

SKILLET COOKIE WITH ICE CREAM $9

SUNDAE FUNDAE $9

A schooner of vanilla ice cream, topped with chocolate and caramel sauce, pecans, homemade whipped cream, and a cherry. Add banana for $2.

SIDES

House-Made Potato Chips $5

Fries $5

Curly Fries $5

Tater Tots $5

Sweet Potato Tots $6

Side Salad $5

Seasonal Vegetable $5

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Sandwiches

All served sandwiches can be served open faced or on a bed of spring greens. Served with fries or house-made chips. Curly fries or sweet potato tots extra $2

BUFFALO CHICKEN* FAN FAVORITE! $12

Buttermilk brined hand-breaded chicken breast tossed in our house-made buffalo sauce and topped with onion, lettuce, & tomato, served on brioche bun. Served with ranch or bleu cheese.

Monster BLT* $12

Six strips of applewood smoked bacon, lettuce, tomato, avocado spread, garlic mayo served on sourdough bread.

Grilled Chicken* $12

Grilled chicken breast topped with pickled red onion, mixed greens, tomato and garlic mayo, served on brioche bun.

French Dip $12

Thinly sliced sirloin piled high on a toasted French roll, served au jus with a side of house-made horseradish cream. Add cheese for $2.

Grilled cheese $10

Sourdough bread with American, brick and cheddar cheese. Customize it and add tomatoes or jalapeno for $1 , each, or bacon or pepperoni for $2, each.

GIANT PORK TENDERLOIN* FAN FAVORITE! $15

A gigantic breaded and fried pork loin topped with lettuce, tomato, red onion, pickles, and mayo, served on brioche bun. Add egg or cheese for $2.

Shrimp Po’ Boy* $15

Hand-breaded shrimp, onion, lettuce, tomato, spicy remoulade served on a French roll.

BLACKENED FISH TACOS (3)* $15

Blackened & Grilled White Fish, Spicy Mango Habanero Salsa & Avocado Cream. No sides.

THE RAMBLER* FAN FAVORITE! $13

Two 4 oz. griddled patties, griddled onion, brick cheese, and spicy 1000 island dressing, served on brioche bun.

Smash Burger*

Single $10/Double $13/Triple $16

4oz. griddled patty with American cheese, lettuce, tomato, onion, and pickle, served on brioche bun. Add bacon for $2. Add egg for $2.

REUBEN* $13

Our own slow cooked corned beef, grilled sauerkraut, 1000 island, topped with Swiss cheese and served on toasted marble rye.

Veggie Burger $13

Impossible Burger, tomato, arugula, pickles, red onion, and spicy 1000 island served on brioche bun.

**Please be aware, we use soybean oil in our fryers.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness.

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